Wheat Gluten Powder
Wheat gluen is a natural grain protein abstracted from wheta, with aan appearance of light yellow powder.
Composed of 15various kinds amino acids.
Composed of 15various kinds amino acids.
CAS No.: 8002-80-0
Wheat gluen is a natural grain protein abstracted from wheta, with aan appearance of light yellow powder.
Composed of 15various kinds amino acids.
It’s characteristics include strong hydroscopicity, viscoelasticity, extensibility, film formability, adhesion thermosetting property and liposuction emulsification.
Wheat gluten is fine paste modifying agent, can be used in the production of bread, noodles and instand noodles.
Used as flour gluten fortifier.
Raw material of aqua feed.